I spent this past weekend in Atlanta with my sister-in-law Janie. Janie designs and sells fab jewelry travel cases, and when she asked me if I could help her for a couple of days at market, I was more than happy to oblige because 1) I love her and 2) I knew we’d eat a lot of cheese.
Seriously. You have never seen two girls who love cheese more than the two of us. Sometimes we even clap our hands when we talk about it. If we’re looking at a magazine and run across a recipe that contains cheese, we will read the recipe aloud and then talk about how good all that cheese would be. This probably explains why we spent a full fifteen minutes Saturday afternoon speculating on the finer points of a recipe for Potato Lasagna, a dish so decadent that in addition to pasta AND potatoes, it contains at least four different varieties of cheese, hallelujah.
(Have I mentioned to y’all that my husband has decided he doesn’t really like cheese anymore?)
(MY HUSBAND HAS DECIDED THAT HE REALLY DOESN’T LIKE CHEESE ANYMORE.)
(We are considering counseling to help us through this unexpected cheese-related difficulty in our marriage. Please keep us in your prayers.)
Friday night Janie treated me to dinner at a place called One Midtown Kitchen, which was great fun for me because I don’t normally eat at places that require a reservation. I normally eat at places where you sit down briefly and then FIX YOUR OWN PLATE, though if we’re really feeling fancy we’ll eat at a restaurant that provides complimentary chips and salsa before we order enormous plates of tortillas, beans and cheese.
Surprisingly, I don’t really have a problem with that last option.
Anyway, we had a delightful meal at the One Midtown Kitchen, and afterwards we went back to the hotel and put on our pajamas and watched HGTV and ate chocolate. In my opinion the only thing that would have made the night any better is some combination of A) a Dave Barnes show B) SEC basketball and C) a “Project Runway” marathon. Though that would’ve probably sent us into Fun Overload.
And when having fun, it’s important not to overdo it and also to stretch beforehand.
Saturday at market brought lots of great conversation and lots of anticipation about the cheese dip we were planning to eat for supper. By 6:15 the cheese dip was right where we wanted it – DIRECTLY IN FRONT OF US – and by 7:30 we were back in our room, back in our pajamas, and ready to get back to the TV. Janie missed “The Bachelor” when it was on in the earlier in the week, so I watched it again with her. It was actually quite productive because I discovered some subtle “Bachelor” nuances that I missed in my first viewing, and I don’t know when I’ve ever felt more prepared for a season’s second episode. It’s my greatest “Bachelor”-related accomplishment to date. You can imagine my joy.
I drove home yesterday afternoon and got all caught up with my little family and then, once the boy was asleep, watched what is no doubt one of my favorite SNL episodes in recent memory. Mainly because of this.
WHAT A DELIGHT.
Now do have a lovely day.









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